CHEF!
September 25, 2026 CHEF! Day 13
Iteration 113
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Sixteen Dirty Plates
- A plate cleared from a table shows what was eaten off it. There are sixteen different dirty plates: burgers leave crumbs, crust or a ketchup and mustard squiggle; grilled chicken leaves a bone or a smear of sauce; salad leaves dressing, peas, a leaf of lettuce or some corn; soup leaves a swirl of broth, orange streaks or a thin film. A guest who left without finishing a known dish leaves one of three plain smears.
- Each seat keeps its own plate, so a table of four shows the four meals that were eaten there.
- The leftovers are turned to one of eight angles on each plate, flat on the plate with the plate itself left untouched, so sixteen plates give 128 different looks and a busy dining room never looks stamped out: (screenshot)
- The plate goes dirty the moment the guest finishes eating and asks for the check, while they're still sitting at it.
- Every clean and dirty plate shares the same rim, so they stack together at the dish bin and the sink without a seam.
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